Bring on the SAUCE & SPICE!

CLEAN - ORGANICALLY SOURCED - DELICIOUS

Ready to ramp up the flavors of your dishes? Eat Happy Kitchen is excited to bring you a delicious collection of authentic sauces and organic spice blends that are crafted in small batches with the finest ingredients to deliver home-cooked taste without the hassle.

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Order our NEW Arrabbiata Spicy Marinara Sauce Today!

Addictively spicy, our Arrabbiata sauce adds Calabrian peppers to our bright marinara to ramp up the heat. The fiery flavor hits you in your spice feelings, then makes you come back for more. Use in place of red sauce in any Italian dish when you want to kick up the heat and live your best life.

OOO! GIMME MY SPICY SAUCE!

Order Our NEW Organic Spice Blends!

Our family grows! We're excited to announce that three custom spice blends have joined the Eat Happy Kitchen family of products. Choose from BBQ Dust, Taco Seasoning, or Dill Seasoning. Each of our blends are organic and crafted in small batches to deliver authentic taste every time.

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THE SAUCES

All four of my organically-sourced versatile sauces offer endless possibilities and prep is simple...just heat and toss with your favorite dishes. Choose from original Marinara, Spicy Arrabbiata, Puttanesca, or Pink Crema and be prepared for your friends and family to lavish you with culinary kudos.

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THE SPICES

Taste the difference of organic small batch spice blends made with the finest organic ingredients and without any added sugars, gluten, or fillers. If you've been looking for that secret ingredient...look no more. We packaged it.

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THE COOKBOOKS

Get instant access to hundreds of delicious low-carb, gluten-free recipes that are easy to prepare and made with simple ingredients. You can download my best-selling Eat Happy and Eat Happy Too cookbooks, Marinara Meals, or even my FREE 31 Days of Eat Happy.

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THE ANNA

Anna Vocino is the founder of Eat Happy Kitchen and author of two best-selling cookbooks. You can find her on Substack, her Facebook page, and www.annavocino.com where she loves to connect and interact with readers. Visit Anna for ongoing recipes, insight, and nutritional pearls of wisdom.

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