Velvety Pink Crema
No Added Sugar.
A rich, creamy tomato sauce made for people cutting sugar — without giving up comfort, depth, or real Italian flavor.
No Added Sugar
Clean, Premium Ingredients
Made with Real cream & parmesan
Loved by Thousands of Home Cooks
Crafted with carefully selected ingredients to deliver rich tomato depth balanced with real cream and parmesan — without added sugar.
- Tomatoes
- Tomato Puree
- Cream
- Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes)
- Extra Virgin Olive Oil
- Basil
- Garlic
- Sea Salt
- Citric Acid
Eat Happy Kitchen Pink Crema is made to support sugar-conscious eating without sacrificing comfort or flavor. Each jar delivers:
- NO SUGAR ADDED
- NO FILLERS, NO SEED OILS
- MADE WITH REAL CREAM & PARMESAN
- GLUTEN FREE
- 36-MONTH SHELF LIFE
- HOMEMADE TASTE WITHOUT THE HASSLE
Most creamy tomato sauces rely on added sugar or fillers to balance flavor.
Eat Happy Kitchen Pink Crema takes a different approach. We start with our bright, savory marinara and add just the right amount of heavy cream and freshly grated parmesan to create a smooth, velvety sauce with depth and richness, without adding sugar.
Whether you’re cutting back on sugar, managing carbs, or simply craving something comforting and satisfying, Pink Crema makes it easy to bring elevated Italian flavor to your table in minutes.
The Pink Crema jar bundle makes it easy to keep a trusted, creamy pantry staple on hand, because once you find a sauce that hits this balance of clean and indulgent, you don’t want to run out.
Why Eat Happy Kitchen Pink Crema Stands Apart
Perfect for
Date-night pasta without starting from scratch
Creamy comfort food that fits your goals
Feeding your family without overthinking ingredients
Anyone tired of sugar-filled “creamy”sauces at the store
Hi, I’m Anna Vocino,
Hi, I’m Anna Vocino, founder of Eat Happy Kitchen. I’m passionate about good food that’s high quality, delicious, and no sugar added. I personally stick to a gluten-free, low-carb diet, and I have three best selling low carb cookbooks, shockingly titled Eat Happy, Eat Happy Too, and Eat Happy Italian.
After being diagnosed with Celiac Disease in 2002, I made it my mission to create easy-to-prepare, delicious gluten-free, sugarfree, and grain-free versions of my favorite comfort foods.
Today, I’ve published more than 800 recipes between my three cookbooks (plus a 4th on the way), and now even more recipes, cooking videos, and interviews can be found at my Substack recipe newsletter at annavocino.substack.com.
Outside of creating the Eat Happy Kitchen, I have a pretty cool day job as a comic and voice actor with a long career in the entertainment industry, most recently appearing in the upcoming Toy Story 5 as the voice of Mrs. Potato Head.
Welcome to my passion...welcome to Eat Happy Kitchen!
Why Choose the pink crema?
- Velvety Comfort — without added sugar
- Always have a clean indulgence option ready
- Ideal for families and frequent home cooks
No Added Sugar
Clean, Premium Ingredients
Pantry Staple for easy dinners
Loved by Thousands of Home Cooks
